Extra virgin olive oil Delicato Ruggiero
Extra virgin olive oil
Cima di mola, Simona, Leccino, Cima di Melfi, Olivasta (typical cultivars of the trulli and caves plateau)
Dark glass bottles of 0,5 or 1 lt. Cans of 1,3,5,10 lt.
Harvesting and Production time
Stainless steel silos in a controlled temperature environment.
Flavor: Harmonious and balanced flavor, pleasant and unobtrusive hints of bitter and
Nose: Delicate, slightly fruity bouquet, herbaceous hints, tomato leaf
Appearance :Yellow, intense, golden streaks.
Hilly, medium-textured soils predominantly limestone, rich skeleton, sub-alkaline pH, grassed in winter with natural essences, plowed in the spring / summer period.
Above sea level
Mostly secular, pruned and managed according to the typical dexterity of the area, historically handed down
Average mild winters, rainy springs, dry and prolonged summers.